Infused Oils

Flavorful ways to add fun to your cooking: Lemon, Bergamot, Pepperoncino, Basil, Oregano, Rosemary, Garlic, Truffle, and Porcini.

Agrumato Extra Virgin Olive Oil Pressed with Lemons - Consider the possibilities in salads and pastas!

Agrumato Extra Virgin Olive Oil Pressed with Tangerines – A fresh and award-winning selection.

Agrumato Extra Virgin Olive Oil Pressed with Lemon and herbs. Oregano and garlic enhance a spectacular oil.

Gold Gift Boxed! A gift set of three special extra virgin olive oils: Agrumato Lemon, Agrumato Lemon & Herb, and Agrumato Tangerine.

Gold Gift Boxed! A gift set of two very special extra virgin olive oils: Agrumato Lemon and Agrumato Orange.

Olive oil infused with black winter truffles (melanosporum) from the Norcia area of Umbria. Earthy, pungent, aromatic, divine!

Extra virgin olive oil infused with porcini mushrooms. A fine food complement from Emilia Romagna, Italy's gourmet region. Wonderful on pizza!

Olive oil infused with rare white truffles. A northern Italian specialty! Use with potatoes, pastas, risottos, and eggs.