Infused Oils

Flavorful ways to add fun to your cooking: Lemon, Bergamot, Pepperoncino, Basil, Oregano, Rosemary, Garlic, Truffle, and Porcini.

Agrumato Extra Virgin Olive Oil Pressed with Tangerines – A fresh and award-winning selection.

Gold Gift Boxed! A gift set of two very special extra virgin olive oils: Agrumato Lemon and Agrumato Orange.

Olive oil infused with black winter truffles (melanosporum) from the Norcia area of Umbria. Earthy, pungent, aromatic, divine!

Extra virgin olive oil infused with porcini mushrooms. A fine food complement from Emilia Romagna, Italy's gourmet region. Wonderful on pizza!

Agrumato Extra Virgin Olive Oil Pressed with Oranges! Try with ice cream, yes, vanilla ice cream! New photo coming soon.

A long-requested selection from the famous estate in the Bolgheri area of Tuscany. With the chiles pressed together with the olives the flavor is rich and true. The color is a magical, glorious deep red, and the flavor is very lively!

Add fabulous flavor -- with ease -- to bruschetta with lush ripe to tomatoes, salads, and more. Don't limit the uses. This is great with bread, cold vegetables, and pizza. Shake well before using.

Il Boschetto’s fine Tuscan extra virgin olive oil is infused with exquisite rosemary. The perfect gift!