Villa Manodori EVOO & Artigianale Balsamic Vinegar Gift Set (2 bottles)
SKU
VM-012
Chef Bottura commissioned one of Italy's best Tuscan producers to create this oil and vinegar which he uses for his restaurant in Modena.
Produced from Moraiolo and Leccino olives, the taste is harmonious, and more versatile than most Tuscan oils. It is perfect for salads, vegetables, and fish. (500 ml)
Villa Manodori Artigianale Balsamic Vinegar (250 ml) comes to us from Modena, Italy, the official home of balsamic vinegar. This vinegar is produced in very limited quantities, and is made from trebbiano grapes. The vinegar is aged in oak, chestnut, and juniper barrels over a period of years. This vinegar makes an excellent glaze for steak, pork, or poultry.
This vinegar is named on the menu at Mario Batali's Babbo in NYC -- in a salad with Wild Baby Arugula, with a Pork Chop, and with a Rib Eye.
Together they make a sublime selection. Packed in a gold gift box.
- Bottle Size:750 ml.
- Harvest: 2010
- Region:Emilia-Romagna
- Rating: NR
- PronunciationVIL-la man-no-DOR-ee EVOO and ar-TEE-juh-noll-lay