Campania

TRM-123
Campania. The gift set of the year. Amazing tree graphics represent three single cultivar olive oils from Tenuta Romano in Campania. Ortice, Picholine, and Racciopella.
$105.95
GRN-10FS
Free Shipping on this Pasta! Pasta di Gragnano IGP is produced only in the hillside town Gragnano, near Naples, using local water and bronze dies. This bundle features 10 pasta bags! See complete list.
$88.85
AMB-001
Campania. Massimo Ambrosio runs his estate near Coste in the area of Salerno with passion and dedication. From 8500 hundred trees, he produces four labels, and we have selected Idra, an Itrana monocultivar.
$49.95
CPT-203-2PK
The chef’s choice for pizza flour, now makes this Gluten Free flour. Give it a try! This pack of 2 ships FREE.
$43.75
LIB-076
The Silver Spoon’s Naples and the Amalfi Coast offers all‐new, authentic and easy‐to‐follow recipes from that showcase the full culinary range of one of Italy’s most distinctive regions.
$39.95
MAD-025
From Madonna Dell'Olivo, Itrans d’oliva extra vergine is a rare find. This is a denocciolato oil, meaning that the olive pits were removed from the olives before pressing. (Most other oils press whole olives). Slow Food.
$38.95
MAD-026
Raro d’oliva extra vergine is a rare find. This is a denocciolato oil, meaning that the olive pits were removed from the olives before pressing. (Most other oils press whole olives).
$38.95
CSD-010
Campania. Ravece is a monocultivar selection from Case d'Alto. We met this producer in Verona and are very pleased to offer this new selection. Enjoy it with robust flavors. Now Certified Organic. An amazing favorite.
$38.95
Map of Campania

Pizza and buffalo mozzarella originated in Campania, a region rich in agriculture and perpetually mild climate. Campania distributes many agricultural products, including tomatoes, potatoes, eggplants, peppers, peas, figs, apricots, plums and cherries. Tourists know Campania as the home of Naples, the Roman Ruins at Pompeii, Mt. Vesuvius, and the Amalfi Coast. We are currently seeking additional olive oils from small artisan producers in this region.

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