Emilia-Romagna

Map of Emilia-Romagna

Emilia-Romagna is best known for great food, especially meats and cheese. Emilia-Romagna is also the home of balsamic vinegar, especially from Modena. The region does not produce much olive oil; we have a small selection amidst several fine balsamicos.

VM-002
Artigianale balsamic vinegar from Villa Manodori. It is crafted from Tradizionale and aged wine vinegar.
$48.95
VM-005
A lovely Villa Manodori balsamic vinegar aged longer in dark sour cherry wood. Exquisite!
$48.95
MAN-001
Fine aged balsamic vinegar in the tradition of Modena. Attractive white and silver box. The current shipment arrived without pouring spouts.One may be added through the accompanying link. A notable gift.
$54.95
MAN-002
Fine Balsamic Vinegar -- top of the line from Manicardi, in a nice gold box. Our top seller.
$78.85
MAN-004
From the Manicardi farm in Castelvetro, Italy comes this popular balsamic, Now called Le Tondo, formerly Manicardi Balsamic Vinegar #12, also known as Manicardi Three Barrel.
$25.95
VM-006
Organic balsamic vinegar, Aceto Balsamico di Modena, from Villa Manodori. Crafted from organically grown Trebbiano and Chianti grapes.
$33.95
AFF-001
Traditional Balsamic Vinegar hails from the region of Emilia Romagna, and two consortiums oversee vinegar production in the provinces of Modena and Reggio Emilia. Affinato comes to us from the Modena consortium.
$115.95
AFF-002
New package design!Traditional Balsamic Vinegar hails from the region of Emilia Romagna, and two consortiums oversee vinegar production in the provinces of Modena and Reggio Emilia. Extravecchio is the top selection from the Modena consortium.
$195.95
Please Wait...
processing