Marche

Map of Marche

From Rome over the Appenines to the Adriatic is where you’ll find the Marche region. The market basket fills with seafood and truffles – and a bounty of produce and herbs, including peaches, plums, tomatoes, garlic, basil, lavender, and rosemary. We are pleased to present a selection of truly fine oils from Marche.

CAR-023
Del Carmine pasta comes to us from the coastal city of Ancona in the Marche Region. Penne pasta is ridged with angled cuts. Perfect fork-ready size for holding sauces.
$7.75
FLA-002
Filotea Linguine egg pasta is all the rage among the foodies we know. This egg pasta is delicate and makes a delicious side dish. Using an ancient recipe from Marche, Filotea pasta is made from the best eggs and flour (including durum wheat semolina).
$7.75
FLA-004
Glorious nests of Spaghetti alla Chitarra, a square-cut spaghetti names for the guitar strings used to cut them. Using an ancient recipe from Marche, Filotea pasta is made from the best eggs and flour (including durum wheat semolina).
$7.00
GAB-002
Marche. Following our meeting in Verona, we selected Solivo, a stone-milled blend of Leccino, Frantoio, Mignola, Carboncella, and Pendolino. Mild finish. Was $34.95. Now on Sale. Best by July 2020.
$31.65
MOR-002
From the region of Marche comes Amarena di Cantiano, wonderful sour cherries in light syrup. Perfect for cocktails or special desserts.
$16.50
CAR-035
Marche. Olio de la Marchia Ascolana is considered to be the top selection at Azienda del Carmine. Fabulous.
$44.95
CAR-038
Olio del Carmine, the first olive oil produced by Azienda del Carmine,is a superb blend of Leccino, Frantoio, Pendolino, Carboncella. Ideal with fresh green salads, beans, pasta, and more.
$32.95
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