Shop by Region

Shop by Region

Map of Italy

Browse our selections by region, price, and brand name. We have a wide selection of current harvest oils.
If you don’t see what you are looking for, send us an email.



BFA-007
Bona Furtuna is a new discovery from Corleone, Sicily. This aromatic and flavorful salt and herb blend will be the first thing your reach for when grilling white meats and fish. It is delightful on simple vegetables, grilled or steamed!
$14.95
CUT-J003
Black olive bruschetta crafted with Nocellara del Belice olives and Tonda Iblea Grand Cru olives oil. Perfect for bruschetta, crostini, or stirred into a sauce. Was $9.95. Best by January 2021.
$8.87
CUT-J017
Nocellara green olive pate made with Mediterranean herbs. A smooth and creamy paste with an intense olive aroma. Perfect for bruschetta, crostini, or stirred into a sauce.
$9.50
CUT-J010
Cutrera Caponata di Melanzane from Segreti di Sicilia. Delicious Eggplant Caponata gently fried in extra virgin olive oil Selezione Cutrera and pressure cooked to finish. This is a delightful jar is perfect as a side dish or with bruschetta.
$12.50
CSD-006
Campania. A tasting set, packed in a wood box, with outstanding selections from Case d'Alto Coevo in Campania.
$39.95
CSC-001
Abruzzo. New to us from a small producer in the Chieti area of Abruzzo, Casino di Caprafico. This very nice new selection is in a generous 750 ml bottle -- and it is gift boxed. The olive cultivars are Gentile di Chieti, Leccino, and Intosso.
$39.95
TRE-020
Castello del Trebbio! We’ve had many requests for Castello del Trebbio and are pleased to be able to offer this lovely Tuscan selection to our customers. The estate is located east of Florence, near Fiesole.
$34.95
CHR-013
Tuscany. From the Val d’Orcia hills. Chiarentana is a blend of four Tuscan varieties, producing a surprisingly flavor-rich blend. Read complete listing for the New York Times feature on Chiarentana. The current shipment is bottles, not the can shown.
$39.95
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