Items Under $30

Items from all categories priced under $30

FLA-004
Glorious nests of Spaghetti alla Chitarra, a square-cut spaghetti names for the guitar strings used to cut them. Using an ancient recipe from Marche, Filotea pasta is made from the best eggs and flour (including durum wheat semolina).
$7.00
FOI-056
Tuscany. A long-requested selection from the famous estate in the Bolgheri area. Past gold medal winner at the Los Angeles awards. Best appreciated by those who like strong favors. Was $18.95. Now on Sale.
$15.05
LIB-084
With the fantastic subtitle, Recipes for Classic, Disappearing, and Lost Dishes, Parla entices us through the recipes and traditions of Molise, Campania, Puglia, Basilicata, and Calabria.
$30.00
CUT-081
IGP Sicilia is the latest development from Frantoi Cutrera in Sicily. This is a lush blend of Biancollila and Nocellara del Belice olives, native to Sicily. It is medium fruity with notes of tomatoes and artichokes. The finish has lingering bitter and spicy notes.
$16.75
CUT-J032
Cutrera Segreti di Sicilia Miele di Millefiori: Unpasteurized Multi-flower honey, produced in crops and wild fallow land in the hills of central Sicily. The bees visit thousands of flowers to craft this honey.
$12.65
FBN-012
Authenticity and wellness are the features of the Extra Virgin Olive Oil, the San Felice selection from Frantoio Bonamini. With milder flavor notes, this combines easily for everyday use. A very mild and versatile olive oil. This has a single note “hit” of pepper in the finish.
$28.50
VIM-001
Fregula Sarda is very special and traditional durum wheat pasta from Sardinia. It is a variation on couscous as it is a toasted pasta. The pasta is formed and then lightly toasted, adding a depth of flavor.
$9.85
LIB-065
Fresh Italian Cooking for the New Generation: 100 Full-Flavored Vegetarian Dishes That Prove You Can Stay Slim While Eating Pasta and Bread
$21.99
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