Savory Pantry

Savory Pantry

Savory Condiments -- Pesto, Capers, Olives, and Colatura di Alici.
CRG-002
Our friends in Italy do marvelous things with vegetables. Take this artichoke pate. Best for appetizers and small bites, serve with burrata, buffalo ricotta cheese, and on bites of crispy bread. A beautiful and tasty addition to your table.
$15.85
CRG-005
Hand trimmed artichokes are lightly grilled for this delectable vegetable treat. Great for antipasto platters and appetizers.
$21.95
CRG-007
Hand trimmed red peppers are lightly grilled for this delectable vegetable treat. Great for sandwiches, panini, antipasto platters and appetizers.
$19.75
CLT-001
A traditional preparation from southern Italy. This distillate is a fish sauce extracted from cured anchovies. Each batch takes five months to produce. Featured in the Wall Street Journal’s Guide to the Best in Summer Food (May 14, 2011).
$23.50
CUT-J011
Cutrera Cuori di Carciofo varietà Violetto, artichokes of the variety, Violetta. Cutrera has developed this remarkable line of vegetables to tantalize your tastebuds. These artichokes have a slight scent of mint and vinegar. The texture is crunchy. Enjoy!
$12.50
CUT-J035
Bruschetta Classica al Pomodoro is the first perfect choice for crostini and bruschetta. Aromatic, flavorful, and artisan-crafted with fresh tomatoes. From Frantoi Cutrera, Segreti di Sicilia.
$10.50
CUT-J022
You'll be ready for dinner parties or a snack in no time with Cutrera's cherry tomato jam! This goes well with goat cheese or fresh cow's milk cheeses.
$11.50
CUT-J008
Cutrera Pesto & Bruschetta Ibleo is the first choice for crostini, bruschetta, and also makes a superb topping on pizza. Aromatic, flavorful, and artisan-crafted. Frantoi Cutrera makes great olive oil. We highly recommend their Segreti di Sicilia line.
$10.50
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