Seasonal Specialties

Seasonal Specialties

Simply precious little extravagances. Perfect holiday treats.

QUA-024
Large 500 gram jar! We fell under the spell of Americo Quattrociocchi's organic preserves when we tasted them in Italy. This selection is Chestnut Honey (Miele di Castagno), and it is decadently rich and flavorful. Wonderful with yogurt, cheese, and special desserts.
$20.95
SVR-001
Also known as white gold, Oro Bianco is a chef's darling. There's no question that white truffles have a unique aroma, and a sublime yet delicate taste. This Oro Bianco Truffle Vinegar is from a small Tuscan truffle master in San Miniato, Italy.
$19.95
ITP-026
Once again Campania del Montale family has innovated with this creation of their Balsamic Pearls. You'll get a burst of balsamic vinegar with each bite of this "caviar". Place a few pearls atop a semi-soft cheese or vanilla ice cream to add a burst of acidic sweetness.
$18.85
CFO-005
This fabulous cherry compote crafted with balsamic vinegar will be the highlight of any gathering. It's ideal on cheese platters, gelato, and cheesecake!
$17.75
MNC-003
From Il Colle del Gusto in Lazio, this divine spread blends famed Sicilian Pistacchios with Extra Virgin Olive Oil. The result is a luxurious taste and texture in a sweet and smooth spread. Recommended for breakfast, dessert, and any time! Sofi Winner!
$17.75
MNC-007
Move over, Nutella. Il Colle del Gusto’s Noccioliva is as unadulterated as it gets. Hazelnuts and cocoa join together in this silken chocolate cream.
$16.85
ITP-020
Another gem from Sicily, Vincente’s Chocolat Cream with Hazelnuts, a magical combination!
$14.50
HOL-030-7
Panforte is a special cake that dates to Medieval times when it was created in the Tuscan city of Siena. Best served with a cheese or dessert plate.
$11.95
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