Olive Oil

Olive Oil

Each Italian producer of fine olive oil takes care to select the very best olives and blends the oils from selected varieties in a way that makes his oil worthy of tasting. The oils we sell are those that are the very best in their category.

To search for olive oil by producer, please use our Search Page.

TAM-001
Lazio. Fresh and vibrant with green notes. Produced north of Rome, closer to Tuscany and Umbria in the area of Tuscia. Fruity with medium pepper in the finish.
$37.95
LNZ-006
Olive oils from Lucca are buttery compared to the more intense Chianti Classico selections. Grown on a hillside east of Lucca, this oil is rich, full-bodied and sweet.
$37.95
LNZ-007
Olive oils from Lucca are buttery compared to the more intense Chianti Classico selections. Grown on a hillside east of Lucca, this oil is rich, full-bodied and sweet.
$22.50
ZPP-001
Abruzzo. For the past couple of years we've watched Rino Matone win many awards with this powerful selection. With polyphenols above 800, this is perfect for those seeking optimum heart health. We’re also pretty excited to have a new olive oil from Abruzzo!
$39.95
LBD-024
Calabria. Olio Librandi Organic, Carolea Selection. Gold Medal, New York International Olive Oil Competition, Flos Olei 2019 (98/100). Rich and fresh.
$33.95
LBD-023
Calabria. The Nocellara del Belice selection from Tenute Librandi in Calabria, packed in a graphic 1 liter tin. Awarded Flos Olei Best Extra Virgin from Organic Farming 2015. New York International Competition, Silver Medal, 2016. Los Angeles Gold Medal 2016.
$56.95
LBD-022
Calabria. Tenute Librandi's is the outstanding Nocellara del Belice selection early harvest selection. Gold Medal, Los Angeles 2018!
$37.95
TI-020
Grassy, fresh, and fruity. "Biologica" Organic Extra Virgin Oil from Trapani area. Multiple award winner: New York, Gambero Rosso, Ercole Olivario, Bibenda, Il Magnfico, and more...
$38.95
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