Olive Oil

Olive Oil

Each Italian producer of fine olive oil takes care to select the very best olives and blends the oils from selected varieties in a way that makes his oil worthy of tasting. The oils we sell are those that are the very best in their category.

To search for olive oil by producer, please use our Search Page.

CLE-025
Lazio. Fresh and vibrant. New bottle shape. From the lands of the Etruscans, Colli Etruschi, a bold yet fruity extra virgin olive oil. This oil is well regarded and notable for recognition from Slow Food. Gold Award.
$35.95
PDC-005
Produced especially for Dario Cecchini the famous, Dante-quoting butcher of Chianti. The notes are well balanced, medium intense and fruity. Enjoy this custom blend. Was $37.95. Best by December 2020.
$34.05
DCA-037
Both DOP and Organic, Arcamone is from one of the DeCarlo family's historic farms in Puglia. From Coratina olives, Arcamone is a top quality extra virgin olive oil and very full of flavor.
$34.95
DCA-040
Puglia. If you’ve read Tom Mueller’s Extravirginity, then you know about the remarkable efforts of the DeCarlo family in Puglia. Enjoy the versatile Classico.
$32.50
DCA-039
Puglia. Recognized by Flos Olei as Best Extra Virgin Olive Oil in the World. New York, Best of Class. This is it. De Carlo’s Tenuta Torre di Mossa DOP, stone ground extra virgin olive oil. Outstanding. Very Limited Stock.
$34.95
DVL-021
Now shipping! The craftsmen at Dievole in Chianti, created a "Best in the World" olive oil. This oil is a blend of Coratina, Leccino, Peranzana, Ogliarola olives. Awarded Best Emerging Farm by Flos Olei 2016.
$35.95
DVL-023
The craftsmen at Dievole in Chianti, created a fabulous oil, a blend led by Frantoio and Moraiolo olives. Best Emerging Farm by Flos Olei 2016. DOP Chianti Classico. Gold medal, NYIOOC 2016.
$37.95
RAM-031
Outstanding Tuscan Selection! Flos Olei 2019 Score 99/100. Los Angeles GOLD Medal 2018. Please see full product description for this Award Winner! Featured in NY Times, May 22, 2015.
$39.95
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