Olive Oil

Olive Oil

Each Italian producer of fine olive oil takes care to select the very best olives and blends the oils from selected varieties in a way that makes his oil worthy of tasting. The oils we sell are those that are the very best in their category.

To search for olive oil by producer, please use our Search Page.

DVL-027
Now shipping! The craftsmen at Dievole in Chianti, created a "Best in the World" olive oil. This oil is a blend of Coratina, Leccino, Peranzana, Ogliarola olives. Awarded Best Emerging Farm by Flos Olei 2016.
$35.95
DVL-026
The craftsmen at Dievole in Chianti, created a fabulous oil, a blend led by Frantoio and Moraiolo olives. Best Emerging Farm by Flos Olei 2016. DOP Chianti Classico.
$37.95
DVL-025
Tuscany. Outstanding new oil. Dievole Primo Raccolto. Novello. Our selection was pressed and bottled in early November 2020. Was $36.95. Best by December 2022.
$32.05
RAM-035
Outstanding Tuscan Selection! Flos Olei 2021 Score 99/100. Please see full product description for this Award Winner! Featured in NY Times, May 22, 2015.
$39.95
RAM-036
Tuscany. Outstanding Selection! Awards: Los Angeles, New York, Copenhagen, Slow Food, and more! Fattoria Ramerino estate and producer Filippo Alampi were featured in NY Times.
$39.95
RAM-038
Tuscany. Guadagnolo Dulcis is lively and fruity, medium-to-intenso. Slightly riper fruit bring forth a selection with notes of almond and dried fruit. In perfect balance.
$39.95
RAM-037
Better than ever — Outstanding Tuscan Selection! New York Best in Class, 2018 Gold Medal at Los Angeles, Flos Olei 2021 (99/100) and more! Featured in NY Times, May 22, 2015.
$39.95
LIB-038
New to the US market, we have Flos Olei 2021, the outstanding guide to the world's olive oil, published by Marco Oreggia together with Laura Marinelli.
$45.00
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