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New

QUA-055
Lazio. Quattrociocchi Classico bottling is produced exclusively from organic olives grown on the Quattrociocchi Estate southeast of Rome, near Frosinone.
$8.75
MUR-002
This denocciolato Coratina, in an attractive ceramic bottle and gift boxed, is uniquely different from other Coratina selections.
$16.50
DVL-024
Six top selections from Dievole in Chianti: DOP Chianti Classico, IGP Toscano, 100% Italiano, Nocellara, Coratina, and their ruby red Chianti Classico Red Wine Vinegar. Gift Boxed.
$149.85
LIB-107
The James Beard and IACP Award-winning author of Flour Water Salt Yeast and one of the most trusted baking authorities in the country proves that amazing pizza is within reach of any home cook.
$30.00
LIB-109
Mimi explores the beautiful coasts and countrysides of Italy in this lavishly photographed cookbook featuring simple, authentic recipes inspired by the country's devoted producers and rich food heritage.
$40.00
LIB-101
Take a delicious journey through Italy -- Piemonte, Tuscany's Maremma, and Marche -- with this celebration of the relationship between family and food.
$27.95
LIB-102
Friuli Food and Wine: Frasca Cooking from Northern Italy's Mountains, Vineyards, and Seaside. Learn more about this unique region and its cuisine.
$50.00
CUT-097
Customer Favorite! The aromas may “mow you over” with the scent of freshly cut grass, artichokes, and herbs. Pre-Order Now.
$39.95
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