The Special Gran Cru monocultivar selection from the noted olive oil producer, Frantoi Cutrera.
Multi-award winning Frantoi Cutrera estate recognized by Slow Food and Flos Olei.
Flos Olei 2020 (98/100)
Tonda Iblea – Fruity and grassy, with elements of tomatoes, herbs, and fresh cut grass. Perfectly balanced. Great with all cuts of beef, bruschette, grilled fish, Caprese Salad, and crudité.
This is the same cultivar as in the noted, Primo DOP and Double.