Light, fruity olive oil from DOP Veneto Valpolicella. Notes and aromas of banana, lettuce, apples, grass. Fresh and complex. Round and creamy on the palate. It possesses a lingering "medium" pepper that adds flavor and complexity without too much pepper.
Excellent for risotto, lightly grilled fish, vegetables and white meats.
DOP Veneto Valpolicella is an excellent mark of authenticity.
Flos Olei 2021 Hall of Fame - Frantoio Bonamini
Flos Olei 2021 (100/100)
Flos Olei 2020 (100/100)