Best Quality Products

RST-011
An Italian pantry would be incomplete without anchovies. One can see immediately the quality of this product: small plump, pink Sicilian anchovy fillets, cured for over 12 days in salt and marinated in high quality extra virgin olive oil. Ideal to use on salads or any other preparation where the anchovy fillet will be a "star".
$10.95
RAV-032
Ravida fans are dancing with joy with this new vinegar that pairs ever so nicely with their luscious olive oil. Produced in the Marsala area of Sicily, this special blend of the grape cultivars, Grillo and Catarratto, ferments and ages in wooden barrels for a minimum of four years before bottling.
$28.50
CUT-J027
Femminello lemons are a favorite in Sicily, and all of Italy,and used in many foods and drinks, including Sicily's iconic limoncello. Enjoy this exquisite marmalade for breakfast, or whenever it strikes your fancy. A new favorite!
$9.85
DVL-008
This Chianti Classico wine vinegar isbright and ruby red in appearance. It's 8.5% acidity gives it an intense and lively flavor. Aged 8 months in oak casks.
$14.95
DVL-007
This Chianti Classico wine vinegar is bright and ruby red in appearance. It's 8.5% acidity gives it an intense and lively flavor. Aged 8 months in oak casks.
$18.95
OLI-080
Choose your best gift. Three, six, or twelve monthly shipments of Italy's Finest Olive Oil. Each monthly selection will be gift boxed. Detailed descriptions are included with each selection. Price includes shipping.
$50.00
CAT-004
We've been on the hunt for a good balsamic vinegar jelly and are thrilled with Balsamina. One of the best balsamico producers in Modena crafts this exquisite jelly. Crafted by the fantastico Acetaia Cattani, this is a great gift to enjoy.
$22.50
BIS-011
Loriano Paolini has crafted these magical gianduia-filled cookies in Vicopisano, Tuscany. Think of these as buttery shortbread cookies surrounding a thick, rich chocolate and hazelnut blend.
$12.25
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