$15 FLAT RATE SHIPPING ON ALL $100+ ORDERS

Antimo Caputo 00 Pizza + Semola Flour (3+1 pack) FREE SHIPPING

Antimo Caputo 00 Pizza + Semola Flour (3+1 pack) FREE SHIPPING

SKU CPT-301-102-4pk
Skip to product information
1 of 1
No reviews

YOUR PRICE  
Regular price $33.65
Regular price $0.00 Sale price $33.65
Sale Sold out

Shipping calculated at checkout.
10% discount will be applied on six or more of this item in your shopping cart.
SIZE
1000 gr. x 4 bags
REGION
Campania
PRONUNCIATION
An-TEE-moh Ka-PU-toh
UPC
REGION
Campania
PRONUNCIATION
An-TEE-moh Ka-PU-toh
UPC

description

From Antimo Molino Napoli. The chef’s choice for pizza flour, this makes a fabulous pizza. If you are making the effort to make homemade pizza, you’ll want to always have the best ingredients. Do you recognize this famous red bag? Produced in Naples since 1924.

Antico Molino Napoli Antimo Caputo Semola di Grano Duro Rimacinata Semolina Flour (Semolina Flour) comes to us from Naples. Add an authentic Italian ingredient to your homemade pasta, bread, and baking.

Semolina is the purified milling of durum wheat. Semola is derived for the Latin word for flour, and semolina is the common name for this special flour. This ingredient adds structure and bite to homemade pasta and a small amount added to pastry dough adds a rustic character. A very necessary ingredient for Semolina bread.

We recommend the Red Bag "Double Zero" for Pizza, and a combination of both flours for Pasta.

1000 gr, 2.2 lbs x 4 bags (3 Double Zero plus 1 Semola).

Produced in both Naples and Modena.

 

Featured in Saveur (January 2011), Best Flour for Making Pizza.

View full details