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RAV-039
Sicily. Natalia's Selection. This is a special edition, single cultivar oil produced by Natalia Ravida. Herbaceous notes of olives, artichokes, and tomato are hallmarks of this sublime and elegant extra virgin olive oil.
$33.95
GAR-016
Riva del Garda Uliva from the Lake Garda region. A long-requested gem from the north. Fabulous production with top 98/100 ranking from Flos Olei.
$42.95
ZOT-018
Sicily. Ing Giuseppe Rosso is well known for his top oils! This is his Gran Cru selection, his favorite olive oil. Gold Medal, Los Angeles Competition.
$39.95
TAM-001
Lazio. Fresh and vibrant with green notes. Produced north of Rome, closer to Tuscany and Umbria in the area of Tuscia. Fruity with medium pepper in the finish.
$37.95
LNZ-006
Olive oils from Lucca are buttery compared to the more intense Chianti Classico selections. Grown on a hillside east of Lucca, this oil is rich, full-bodied and sweet.
$37.95
LNZ-007
Olive oils from Lucca are buttery compared to the more intense Chianti Classico selections. Grown on a hillside east of Lucca, this oil is rich, full-bodied and sweet.
$22.50
ZPP-001
Abruzzo. For the past couple of years we've watched Rino Matone win many awards with this powerful selection. With polyphenols above 800, this is perfect for those seeking optimum heart health. We’re also pretty excited to have a new olive oil from Abruzzo!
$39.95
LBD-024
Calabria. Olio Librandi Organic, Carolea Selection. Gold Medal, New York International Olive Oil Competition, Flos Olei 2019 (98/100). Rich and fresh.
$33.95
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