Manicardi Aceto Balsamic Tradizionale di Modena DOP Extravecchio

Taste the difference that aging can make with this Manicardi Aceto Balsamic DOP Extravecchio. Aged for at least 25 years in casks made of chestnut, cherry, mulberry, juniper, and oak wood, it features a complex flavor that has developed slowly over time. By following traditional Modenese aging techniques, this creates authentic Italian balsamic that meets the very highest standards for quality and flavor.

Manicardi Aceto Balsamic DOP Extravecchio comes in a protective case, making it beautifully packaged for instant gifting. It also comes with a recipe book for culinary inspiration. Try this delicious balsamic by drizzling a few drops on a thin slice of Parmigiano Reggiano, or use it create a subtly sweet glaze for grilled meats. It even tastes delicious drizzled over berries or ice cream. Explore the full recipe book for even more ideas and flavor combinations.