Sardinia

Map of Sardinia

Sardinia (Sardegna) is the second largest island in the Mediterranean and is formed by mountains, hills and narrow highlands with a jagged and rocky coast. Nestled into its silent olive groves are some of Europe’s oldest archeological remains, dating back to 1700 BCE.

Travel to Sardinia with this gem written by Efisio Farris and Jim Eber Complete with breathtaking images and fabulous recipes. The New York Times calls this "notable" in a list of 25 Noteworthy Cookbooks!

We are pleased to present Gourmet Sardinia’s “Cold Pressed” selection. Pale golden green in color, Cold Pressed is obtained from two native Sardinian varietals – Semidana and Bosana - grown in a single olive orchard.

A perfect gift size! Gourmet Sardinia’s “Cold Pressed” selection. Pale golden green in color, Cold Pressed is obtained from two native Sardinian varietals – Semidana and Bosana - grown in a single olive orchard.

LunaVera oil is a monocultivar of Bosana olives grown together with wild fruit trees. It is robust with strong and complex herbaceous elements. Enjoy this well-balanced and exquisite extra virgin olive oil.