Savory Pantry

Savory Pantry

Savory Condiments -- Pesto, Capers, Olives, and Colatura di Alici.
CLT-002
Hand processed and hand packed anchovies, placed in olive oil with hot red chili pepper and tomatoes. Use these spicy anchovies on pizza, pasta or in a panini. Add to Caesar’s Salad and puttanesca recipes.
$13.75
CLT-006
Italians use these little, aromatic, preserved fish in almost any conceivable dish. Loved in Southern Italy, in pasta and on pizza. The next best thing to fresh anchovies are these perfectly packed-in-olive-oil anchovies from Iasa.
$12.50
RST-011
An Italian pantry would be incomplete without anchovies. One can see immediately the quality of this product: small plump, pink Sicilian anchovy fillets, cured for over 12 days in salt and marinated in high quality extra virgin olive oil. Ideal to use on salads or any other preparation where the anchovy fillet will be a "star".
$10.95
CDV-009
Delightfully Spicy Arrabbiata Sauce from Anfosso in Liguria! This is a zesty combination with your favorite pasta shape.
$7.35
CDV-013
Anfosso Red Pepper Pesto will make your pasta day brighter with this combination of red bell peppers and extra virgin olive oil. Crafted in small batches, this is also ideal on crostini, bruschetta, and on a panini with grilled chicken!
$10.25
CDV-005
​Perfect for lively, flavorful meals with the Tomato Sauce with Basil from Anfosso in Liguria! It is a classic sauce that pairs well with traditional pasta shapes.
$7.25
CDV-010
This Anfosso Porcini Mushroom Sauce is ideal with a ribbon pasta such as pappardelle or linguine. Also, try this for a great bruschetta!
$7.75
CR-004
A delightful assortment of marinated vegetables, perfectly seasoned, with a lovely yielding bite. Ideal for placement on an antipasto platter, or for indulgent snacking.
$14.50
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