Seasonal Specialties

Seasonal Specialties

Simply precious little extravagances. Perfect holiday treats.

MNC-007
Move over, Nutella. Il Colle del Gusto’s Noccioliva is as unadulterated as it gets. Hazelnuts and cocoa join together in this silken chocolate cream.
$16.85
ITP-037
Food gifts are ever so popular as you share new favorites with friends and family. This is a beautiful presentation for a very nice saffron risotto from Piemonte, Italy.
$15.85
LDM-005
The bag carries the recipe for Castagnaccio, the traditional fall cake enjoyed in the northern areas of Italy. Chestnut flour is gluten free. Freeze for longer storage. Was $15.50. Best by 30 June 2021.
$14.92
ITP-020
Another gem from Sicily, Vincente’s Chocolat Cream with Hazelnuts, a magical combination!
$14.50
LDM-003
Please enjoy these delightful biscotti produced by the Mattei family in Prato, since 1858. You may be familiar with this traditional blue packaging, as this product is found in shops throughout Florence.
$12.85
HOL-030-7
Panforte is a special cake that dates to Medieval times when it was created in the Tuscan city of Siena. Best served with a cheese or dessert plate.
$12.75
HOL-028
Honey lovers, hold on for this one. Acacia honey blended with cocoa! This amazing blend of 87% honey and 13% cocoa powder with astound you.
$12.50
LDM-001
From Mugello in Tuscany, north east of Florence. Artisan hand-crafted with bronze dies. This is a blend of chestnut flour and semolina di grano dura, and it has an amazing aroma and appeal.
$10.75
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