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Profumo del Chianti

Profumo del Chianti PDC-001
5 Stars Average Rating | Write a review

Profumo del Chianti

Your Price $20.95
6$18.85 Each
  • Size:250 gr.
  • Region:Tuscany
Featured in May/June 2013 La Cucina Italiana Magazine, on page 13. We have many orders and are shipping as fast as possible.

Gourmet Magazine refers to Dario Cecchini as Tuscany’s ultimate butcher. He presides over four businesses including his butcher shop and restaurant in Panzano in the heart of the Chianti Classico. On a pilgrimage, you can shop for top salumi, cheese with spicy mostarde, or you can buy some of this fantastic salt blend for your masterpiece of beef.

One of our favorite customers asked us to import Profumo del Chianti and we are thrilled to bring this in. This finely ground Italian sea salt is blended with aromatic herbs including bay leaf, thyme, sage, fennel pollen, juniper, rosemary and lavender – a combination you might not think of to highlight the best flavors of a great steak. Have no fear. The blend is masterful. After steak try it with other meats, vegetables and or add zip a dipping oil. In any combination it is perfect with a Tuscan extra virgin olive oil. Vacuum sealed. 250 gr.

You can read the Gourmet article here.

Customer Reviews

Average Rating

My family went to Dario's butcher shop in Italy and had a fantastic lunch that had the Profumo on the table. We ended up buying a small jar to take home. We made it last as we knew we couldn't get it locally. This was the most amazing spice and it was not overpowering and enhanced the flavor of anything we put it on!!
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