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Anfosso Tomato Sauce with Porcini Mushrooms
Anfosso Tomato Sauce with Porcini Mushrooms
SKU CDV-010
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REGION
Liguria
UPC
8008378000846
REGION
Liguria
UPC
8008378000846
description
The porcini mushroom is a staple of rustic Italian cuisine. The meaty (yet, vegetarian!) complex flavor is especially prized. This Anfosso Porcini Mushroom Sauce is ideal with a ribbon pasta such as pappardelle or linguine. Also, try this for a great bruschetta!
Ingredients: Italian Tomatoes 70%. Boletus 15% (mushrooms), onions, extra virgin olive oil, garlic, salt.
Once opened, refrigerate after opening.
180 gr.
