Tasting Rome: Fresh Flavors & Forgotten Recipes from an Ancient City

From the dawn of the ancient Roman empire, Italy is a country marveled in great history. The city of Rome is no exception. Millions of visitors visit this great city every year to enrich themselves in ancient history, but to also experience the exquisite tastes of Rome. Written by two American travelers, Tasting Rome offers a captivating insight into the forgotten and flavorful recipes of this ancient city. Experience a tour of the history and sights of Rome, through this narrative recipe book.

Hardcover, 256 pages

Author: Katie Parla and Kristina Gill

Publisher: Clarkson Potter

ISBN-13: 978-0804187183

Dimensions: 7.3 x 10.2 inches