Fattoria Ambrosio Idra Extra Virgin Olive Oil 2023

Flos Olei 2024 (98/100)

Leone D'Oro 2024

Grande Olio 2024 - Slow Food Italia

Flos Olei 2023 (98/100)

Olio Capitale 2023 Finalist - Medium Intensity

The luxurious taste and medium intensity of Fattoria Ambrosio Idra make this olive oil the perfect complement to a variety of cuisine. We've selected it from the estate of Massimo Ambrosio, which consists of 8,500 olive trees located near Coste in the Campania region. As an Itrana monocultivar extra virgin olive oil, it has fruity and herbaceous olfactory notes with a hint of green tomato. In particular, you'll notice the aroma of fresh grass with every bite - all while complementing and intensifying the food's flavors.

Fattoria Ambrosio Idra is the best olive oil for fish, boiled meats, green sauce, and other standards of Northern Italian or Mediterranean cuisine. It leaves a light, pleasant feeling with just the right amount of spiciness and bitterness - and the oil has excellent visual clarity to please the eye. This olive oil from Fattoria Ambrosio 1938 has a 97 rating, signifying its quality and prestige. Get it shipped anywhere in the U.S. or pick it up at our store the same business day.

Note from the Producer: Extra virgin olive oil has its own specific rules; Just as a good wine is able to enhance the flavor of a dish, even the right extra virgin olive oil can give that extra touch of uniqueness to your creations in the kitchen. Medium intense fruity oils, such as Idra are perfect for enhancing quality ingredients combined in a complex way. We thus refer to fish dishes, salads, pasta with vegetables (among many, broccoli or mushrooms) or even risotto with citrus fruits and raw or grilled meats. Seafood becomes the ideal context for the combination of medium-intense fruity fruit; there is also no shortage of winning combinations with solid and full-bodied foods (legume soups, soups or barley soups, grilled red meats and game in general). The result is outlined and decisive, harmonious and elegant.