Pasta

Pasta

CPN-003
By popular request, we have added Caponi Gluten Free Pasta to our lineup. Caponi pasta is carefully hand-crafted using only the best ingredients. This gluten free pasta is a blend of corn and rice flours in a traditional shape for pasta lovers.
$10.75
CPN-002
By popular request, we have added Caponi Gluten Free Pasta to our lineup. Caponi pasta is carefully hand-crafted using only the best ingredients. This gluten free pasta is a blend of corn and rice flours in a traditional shape for pasta lovers.
$10.75
IGF-008
As seen on Stanley Tucci's Searching for Italy on CNN. Buckwheat is an important staple in the northern parts of Lombardy, and the grain is often ground into flour for making pasta – such as this pizzoccheri.
$8.95
CBO-003
Ditali Rigati. Enjoy our new discovery from CioBio in Basilicata. This organic pasta is produced only with durum wheat semolina from organic and selected crops of Basilicata.
$9.50
CBO-001
Vicidomini pasta comes to us from Castel San Giorgio, near Naples, in Campania. This family business that has been making pasta since 1812. This is Mezzi Paccheri (somewhat like large smooth rigatoni). It is versatile and often served with seafood..
$9.50
CBO-002
Hand shaped Orecchiette. Enjoy our new discovery from CioBio in Basilicata. This organic pasta is produced only with durum wheat semolina from organic and selected crops of Basilicata.
$9.50
CAR-023
Del Carmine pasta comes to us from the coastal city of Ancona in the Marche Region. Penne pasta is ridged with angled cuts. Perfect fork-ready size for holding sauces.
$8.25
FLA-002
Filotea Linguine egg pasta is all the rage among the foodies we know. This egg pasta is delicate and makes a delicious side dish. Using an ancient recipe from Marche, Filotea pasta is made from the best eggs and flour (including durum wheat semolina).
$7.75
The finest pastas, and pasta flours, imported from Italy, for your cucina.
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