Pasta

Pasta

The finest pastas, and pasta flours, imported from Italy, for your cucina.
CPN-003
By popular request, we have added Caponi Gluten Free Pasta to our lineup. Caponi pasta is carefully hand-crafted using only the best ingredients. This gluten free pasta is a blend of corn and rice flours in a traditional shape for pasta lovers.
$10.75
CPN-002
By popular request, we have added Caponi Gluten Free Pasta to our lineup. Caponi pasta is carefully hand-crafted using only the best ingredients. This gluten free pasta is a blend of corn and rice flours in a traditional shape for pasta lovers.
$10.75
IGF-008
As seen on Stanley Tucci's Searching for Italy on CNN. Buckwheat is an important staple in the northern parts of Lombardy, and the grain is often ground into flour for making pasta – such as this pizzoccheri.
$8.95
CBO-003
Ditali Rigati. Enjoy our new discovery from CioBio in Basilicata. This organic pasta is produced only with durum wheat semolina from organic and selected crops of Basilicata.
$9.50
CBO-004
CioBio Organic Soft Wheat Flour, Type 0. Enjoy our new discovery from CioBio in Basilicata. This organic flour was milled in December. This flour is from Genzano di Luciano (Potenza), Calabria. We have baked bread with this and it makes beautiful and flavorful loaves.
$8.25
CBO-001
Vicidomini pasta comes to us from Castel San Giorgio, near Naples, in Campania. This family business that has been making pasta since 1812. This is Mezzi Paccheri (somewhat like large smooth rigatoni). It is versatile and often served with seafood..
$9.50
CBO-002
Hand shaped Orecchiette. Enjoy our new discovery from CioBio in Basilicata. This organic pasta is produced only with durum wheat semolina from organic and selected crops of Basilicata.
$9.50
CBO-005
CioBio Senatore Cappelli Durum Wheat Semolina. Enjoy our new discovery from CioBio in Basilicata. This organic wheat is produced only with durum wheat semolina from organic crops of in the area of Basilicata.
$9.25
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